Menus

Dinner

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Appetizers

Shrimp Quesadilla
 Grilled Flour Tortilla with Manchego Cheese, Tequilla Marinated Shrimp Vera Cruz and
Cilantro – Lime Saour Cream
10

Antipasto
A Selection of Grilled, Marinated and Pickled Vegetables, Marinated Olives, Italian Meats and Cheeses
10

Mushroom Pâté
Served with Grilled French Bread, Fresh Field Greens and Red Pepper Vinaigrette
7.5

Spinach – Artichoke Dip
A French Boule filled with Creamy Spinach & Artichoke Hearts
8.5

Spring Rolls
Homemade Spring Rolls served with Sweet and Sour Sauce
7.5

Mountain View Farm Cheese Plate
A Selection of Hand Crafted Cheeses made by Mountain View Farm
Served with Fresh Sliced Apple, Candy Walnuts, Dried Apricot Jelly and Grilled Crostinis
10.5

Baked Brie
Wrapped in Phyllo with Poached Asian Pear served with Toasted Baguette and Asian Pear Jelly
7

Salads

Roasted Beet Salad
 Tossed with Stone House Farms Arugula and Honey Balsamic Vinaiger with Shaved Red Onions and
Toasted Pecans, topped with Chévre Cheese
Half 4.5  Full 8.5

Garden Salad
A Salad of Baby Field Greens and Garden Fresh Vegetables Served with one of Our Homemade Dressings
Half 4.5 Full 8.5

Caesar Salad
Crisp Romaine Lettuce tossed with Freshly Grated Pecorino Romano Cheese, Croutons and Traditional Caesar Dressing
Half 4.0 Full 8.0

Spinach Salad
Crisp Baby Spinach tossed with Candied Walnuts, Shaved Red Onions, Sliced Orange and Honey Poppy Seed Dressing, Topped with Gorgonzola Cheese
Half 4.5 Full 8.5

All Salads Available with a Grilled Chicken Breast -4.5, Grilled Shrimp -6 or Salmon – 8

Sandwiches

Southern Inn Reuben
Shaved Corned Beef, Braised Red Cabbage and Swiss Cheese on Rye Bread
Accompanied by Homemade Potato Chips and Country Cole Slaw
11

Southern Inn Hamburger
Local Raised Ground Beef served with 2 of the following toppings: Cheddar, Swiss, Havarti, Bacon, Mushrooms, or Caramelized Onions Served with French Fries and Country Cole Slaw
13

Grilled Salmon Club
Grilled Salmon Served on Red Onion – Poppy Seed Bagel with Crispy Bacon, Lettuce, Tomato,
Potato Chips and Country Slaw
13

Entrées

Rigatoni Bolognese
Tossed with Rigatoni Pasta and a Traditional Meat Sauce and Finished with Cream
16

Grilled Steak Salad
Buffalo Creek Beef Sirloin Steak served on Baby Field Greens tossed with Roasted Beets, Fresh Asparagus, Roasted Peppers, Mushrooms, Fingerling Potatoes  and Red Wine Vinaigrette topped with Crispy Fried Onions
17

Blackened Chicken Penne Pasta
Penne Pasta tossed with Blackened Chicken, Fresh Spinach, Roasted Red Peppers, Sun Dried Tomato ButterAnd Toasted Pine Nuts
15

Southern Inn Fried Chicken
Served with Red Mashed Potatoes and Sauteed Vegetables
14

Meatloaf
Fresh Ground Beef and Pork served with Sautéed Vegetables, Mashed Potatoes and Mushroom Gravy
14

Calves Liver
Grilled Calves Liver topped with Sautéed Onions and Bacon Served with Mashed Potatoes, Sauteed Vegetables and Red Wine Demi Glace
15

Grilled Rainbow Trout
Highland County Rainbow Trout Served with Spanish Rice, Sautéed Asparagus and Chimichurri Sauce
15

Specialty Entrées

Grilled Salmon Fillet
Served on Roasted Cauliflower Cous-cous with Fresh Broccoli, Roasted Tomato Couli and Celeriac Remoulade
25

Roasted Duck Breast
 Served on Porcini Mushroom Rice Pilaf with Fresh Broccoli and Port Wine Reduction
26

Grilled New York Strip
Served on Roasted Garlic Yukon Mashed Potatoes, Fresh Asparagus and Steak Mushrooms
32

Pan Seared Sea Scallops
Tossed with Bow Tie Pasta with Country Ham, Diced Tomatoes, Leeks, Mushrooms and Garlic Herb Butter
26

Smoke Pork Tenderloin
Served with Macaroni & Cheese, Braised Greens, Bourbon Barbeque Sauce and Sweet Onion Marmalade
19

Surf & Turf
Buffalo Beef Sirloin Steak topped with Sauteed Shrimp Scampi
Served on Au Gratin Potatoes and Fresh Broccoli
25

All Foods on this menu are cooked to Order. Consuming Raw and Undercooked Meat, Poultry, Seafood, Shellfish and Eggs may increase your risk of food-borne illness, especially if you have medical issues

Dessert

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Southern Pecan Pie
Served with Spiced Caramel Sauce, Cream Anglaise, Vanilla Whipped Cream
And Toasted Homemade Marshmallows
6.5

Peach Cranberry Crisp
 Sarsaparilla Roasted Peaches and Fresh Cranberries with an Oatmeal Topping
Served Warm with Vanilla Ice Cream
6.5

Grand Marnier – Crème Brûlée
Topped with Vanilla Whipped Cream, Fresh Orange Slice and Candied Orange Zest
6.5

Individual Chocolate Torte
A Bourbon-Espresso Torte with Vanilla Whipped Cream, Dark Chocolate Espresso Sauce,
Pineapple-White Chocolate Crème Royale
7

Black and White Cheesecake
New York Style Cheescake on an Oreo Crust
Served wtih Chocolate Ice Cream, Vanilla Whipped Cream,
Chocolate Espresso Sauce, Créme Anglaise and a Maraschino Cherry
6.5

Lemon Poppyseed Tartlet
 A vanilla Poppyseed Shortdough, Filled with Lemon Curd and
Topped with Vanilla Whipped Cream and Candied Almonds
Served with Strawberry Sauce, Crème Anglaise and a Buttermilk – Lemon Sherbet
6.5

Deconstructed Key Lime Pie
 Served in a Glass with Homemade Marshmallow Fluff, Raspberry Sauce, Créme Anglaise,
Vanilla Whipped Cream, Raspberry Pate de Fruit and an In House Graham Cracker
6.5

Homemade Ice Cream
4

Lunch

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Appetizers

Soup of the Day
4

Black Bean & Chicken Empanadas
Served with a Spicy Tomto Sauce and Cilantro – Lime Sour Cream
8

Spinach – Artichoke Dip
A French Boule filled with Creamy Spinach & Artichoke Hearts
8.5

Antipasto
A Selectipon of Grilled and Marinated Vegetables, Pickles, Marinated Olives, Meats and Cheeses
10

Mountain View Farm Cheese Plate
A Selection of Hand Crafted Cheeses made by Mountain View Farm
Served with Fresh Sliced Apple, Candy Walnuts and Grilled Crostinis
10.5

Spring Rolls
Homemade Spring Rolls served with Sweet and Sour Sauce
7.5

Mushroom Pate
Served with Grilled French Bread, Fresh Field Greens and Red Pepper Vinaigrette
7.5

Baked Brie
Wrapped in Phyllo with Poached Asian Pear served with Toasted Baguette and Asian Pear Jelly
7

Salads

Spinach Salad
Crisp Baby Spinach tossed with Candied Walnuts, Shaved Red Onions, Sliced Orange
And Honey Poppy Seed Dressing topped with Gorgonzola Cheese
Half 4.5 Full 8.5

Garden Salad
A Salad of Baby Field Greens and Garden Fresh Vegetables Served with one of Our Homemade Dressings
Half 4.5 Full 8.5

Caesar Salad
Crisp Romaine Lettuce tossed with Freshly Grated Pecorino Romano Cheese, Croutons and Traditional Caesar Dressing
Half 4.5 Full 8.5

Roasted Beet Salad
Tossed with STone House Famr Arugula and Honey Balsamic Vinegar and Topped with Chèvre Cheese
Half 4.5 Full 8.5

All Salads Available with a Grilled Chicken Breast -4., Salmon – 8 or Jumbo Shrimp 6.5

Sandwiches

Dijon – Tarragon Chicken Salad
Dijon-Tarragon Chicken Salad served on Multi- Grain Bread with Vine Ripened Tomato, Lettuce
And Potato Chips
8.5

Roasted Turkey Club
Shaved Turkey on Toasted Potato Bread, Topped with Bacon, Lettuce, Tomato and Sun Dried Tomato Mayonnaise, Served with Homemade Potato Chips
9

Grilled Chicken Sandwich
Grilled Chicken Breast topped with Sautéed Mushrooms and Havarti Cheese
Served on a Fresh Baked Bun with Lettuce, Tomato and Herb Mayonnaise
8.5

Southern Inn Reuben
Shaved Corned Beef, Braised Red Cabbage and Swiss Cheese on Rye Bread
Accompanied by Homemade Potato Chips
9

Southern Inn Hamburger
Local Raised Ground Beef served with 2 of the following toppings: Cheddar, Swiss, Havarti, Bacon, Mushrooms, or Caramelized Onions Served with French Fries
11

Grilled Salmon Club
Grilled Salmon, Crispy Bacon, Lettuce, Tomato and Herb Mayonnaise
Served on Red Onion – Poppy Seed Bagel with Potato Chips
13

Entrées

Italian Sausage & Rigatoni
Donald’s Slaughter House Italian Sausage, Mushrooms and Fresh Broccoli tossed with Rigatoni and
Red Wine Demi
11

Blackened Chicken Penne Pasta
Tossed with Fresh Spinach, Roasted Red Peppers, Toasted Pine Nuts and Sun Dried Tomatoes
11

Southern Inn Fried Chicken
Served with Red Mashed Potatoes and Sautéed Vegetable Medley
10

Meatloaf
Fresh Ground Beef and Pork served with Sautéed Vegetables, Mashed Potatoes and Mushroom Gravy
10

Calves Liver
Grilled Calves Liver topped with Sautéed Onions and Bacon Served with Mashed Potatoes,
Vegetable Medley and Red Wine Demi Glace
10

All Foods on this menu are cooked to Order. Consuming Raw and Undercooked Meat, Poultry, Seafood, Shellfish and Eggs may increase your risk of food-borne illness, especially if you have medical issues.

Brunch

Download Brunch Menu

Steak and Eggs
Grilled Hanger Steak and Scrambled Eggs with Wade’s Mill Cheese Grits,
Roasted Roma Tomato and Fresh Fruit Salad
10

Omelet
 Tomato, Red Onion, Basil and Feta Cheese
Served with Bacon, Home Fries and Fresh Fruit Salad
8.5

Eggs Benedict
Country Ham and Poached Eggs served on French Bread
Topped with Hollandaise Sauce and served with Home Fries and Fresh Fruit Salad
10

Chocolate Chip Pancakes
 Served with Scrambled Eggs, Country Sausage,
Fresh Friut and Maple Syrup
8.5

Sweet Potato-Blackened Chicken Hash
Served over Potato Bread with Wade’s Mill Cheese Grits, Scrambled Eggs
And Fresh Fruit Salad
9

Pizza
 Homemade Pizza Topped with Portabella Mushrooms, Spinach, Caramelized Onions, Marinara Sauce
Ricotta and Mozzarella Cheeses
9

Bourbon BBQ Pulled Pork Sandwich
Served on aa Homemade Roll with Lettuce, Tomato, Cole Slaw and Chips
9

London Broil
Served wtih Mashed Potatoes, Sautéed Greens and Mushroom Gravy
10

Wines

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Wines by the Glass

Sparkling

Tocco Prosecco Italy             7
Cuvee 21 Cava Parxet  Spain             6.5

Rosé

 Rockbridge Vineyards Jeremiah Rosé Virginia            5.5

Whites

Torre di Luna Pinot Grigio 2010 Italy             6
Montevento Malvasia di Puglia 2010 Italy             5
Lois Gruner Veltliner 2010 Austria            9
Rockbridge White Riesling 2010 Virginia            7
Frisk Prickly Riesling 2012 Austraila        6.5
Argillae Orvieto 2010 Italy       8
Sierra Cruz Sauvignon Blanc 2011 Chile            5
Torraine Sauvignon Les Jarriers 2011 France            6.5
Condes de Alberi Albariño 2011 Spain            8
Southern Inn Chardonnay 2011 Virginia             7
Independent Producers Dionysus Vineyard Chardonnay 2011 Columbia Valley, Washington      9
Bodini Chardonnay 2011 Mendoza, Argentina       7

Reds

Leese Fitch Pinot Noir 2011 California            7
Lockwood Block 7 Pinot Noir 2009 Monteray, California            10
Rockbridge Vineyards Tuscarora Red 2009 Virginia            5.5
Altos del Cuco 2010 Spain         5.5
Finca La Emperatriz Tempranillo Rioja Alta, 2009 Spain             7
Allamand Malbec 2011, Argentina             7
Independent Producers Merlot 2010 Washington     8
Southern Inn Cabernet Franc 2008 Virginia          7
Chateau Vieux Manios 2009 Bordeaux, France           10
Feudo Di Santa Tresa Purato Nero D’Aola 2010 Sicilia     6.5
D’Arenburg The Stump Jump Shiraz 2010 Australia       7.5
Rock and Wine Cabernet Sauvignon 2011 California      8
Trumpeter Cabernet Sauvignon 2011 Argentina          6
Bodega Benegas Don Tiburcio 2009 Argentina            8
Chateau Des Perligues Graves 2010 France      10

Smaller Bottles

Ramy Vineyards Chardonnay 2010 Russian River Valley California            32
Stuhlmuller Chardonnay 2010 Alexander Valley, California            24
Yalumba Shiraz-Viognier 2008 Barossa Australia             18
St. Innocent Momtazi Vineyard Pinot Noir 2009 Willamette Valley Oregon          34
Shafer Merlot 2010 Napa Valley, California       40
Stuhlmuller Cabernet Sauvignon 2009 Alexander Valley, California        29
L’Ecole No. 41 Cabernet Sauvignon 2008      36

White Wines by the Bottle

Sparkling

Barboursville Brut Virginia             37
De Pro Cava NV Penedes Spain              22
Desiderio Jeio Prosecco Italy       30
Vorin Jumel Grande Cru France             60
Gloria Ferrer Sonoma Brut            37

Rose

Pinuaga La Senda 2010 Spain       28
Evesham Wood Vin d’une Nuit Sec 2010 Oregon       33

Pinot Grigios, Pinot Gris and Other Light Dry Whites

Elk Cove Pinot Gris 2011 Oregon            33
Maso Poli Trentino Pinot Grigio 2010 Italy            36
Pinon Vouvray Cuvee Tradition 2008 France             37
Dry Creek Chenin Blanc 2011 California       22
Montinore Estate Pinot Gris 2010 Willamette Valley, Oregon       33

Aromatic Whites

Gabriele Rause Viognier 2010 Virginia      30
Horton Viognier 2010 Virginia        32
Horton Vineyards Roussane Reserve 2008 Virginia            29
Evesham Wood Blanc du Putis Sec 2011 Oregon       32
Cochon Clements Hills Grenache Blanc 2011 Napa, California      38
Lois Gruner Veltliner 2010 Austria            33
Rueda Naiades Verdejo 2008 Spain     44
Elk Cove Pinot Blanc 2011 Oregon            35
Michel-Schlumberger Pinot Blanc 2011 Dry Creek Valley, California        36
Essay Chenin Blanc 2011 South Africa       16

Rieslings, Gewurztraminer and Other Slightly Sweet Varietals

Monchhof Riesling Estate 2010 Germany             36
Pewsey Vale Riesling 2010          36
Elk Cove Estate Riesling 2009 Oregon                35
Democracy Vineyards Declaration 2011 Virginia      28
Democracy Vineyards “Repblic” Petit Manseng 2011 Monticello, Virginia     24
Hogue Gewurztraminer 2011 Washington             25
Gunderloch Riesling Spatlese 2010 Germany      44

Sauvignon Blanc

Sivas-Sonoma Sauvignon Blanc 2010 Sonoma Coast California            25
Thomas Labaille Sancerre Les Monts Damnés 2010 France             44
Three Brooms Sauvignon Blanc 2011 Marlborough, New Zealand             33
J Christopher Sauvignon Blanc 2009 Oregon             43
Peter Franus Sauvignon Blanc 2010 Napa Valley             39
Seaglass Sauvignon Blanc 2011 Washington            28

Chardonnay

Sivas-Sonoma Simple Life Chardonnay 2011 Sonoma Coast California            22
Gilbert Picq et ses fils Chablis 2009 France          42
Domaine des Gerbeaux Pouilly-Fouisse 2011 France     44
Cono Sur Chardonnay 2011 Chile          27
Buehler Vineyards Chardonnay 2010 Russian River, California            37
Stuhlmuller Vineyards Estate chardonnay 2010 Alexander Valley, California      45
Ramey Chardonnay 2009 Russian River Valley, California            60
Varner Home Block Chardonnay 2010 Santa Cruz Mountains, California          90
Shafer Red Shoulder Ranch Chardonnay 2009 Carneros, California            90
New Kent Vineyard Chardonnay 2010 Virginia         33

Red Wines by the Bottle

Pinot Noir

Cameron Abbey Ridge Pinot Noir 2009 Oregon       90
Elk Cove Mount Richmond Pinot Noir 2010 Willamette Valley, Oregon      65
Matello Griotte Pinot Noir 2011 Willamette Valley            50
Sass Pinot Noir 2010 Wuillamette Valley, Orgeon          40
Sivas-Sonoma Pinot Noir 2010 Sonoma Coast California         36
Rodney Strong Pinot Noir 2010 Russian River Valley, Sonoma California      38

Italian & Spanish Reds

Odisea The Temp Tempranillo 2010 Napa California    38
Castillo Perelada 3 Fincas Crianza 2008 Spain          28
Manero Tuscano 2009 Italy        24
Castello di Farnetella Chianti Colli Senesi 2009           34
Felsina Chianit Classico Berardenga 2008 Italy      36
Cataldi Madonna Montepulciano d’Abruzzo 2010 Italy            36
Damilano Barolo Piedmont 2006 Italy          60
Sori’ Paitin Barbaresco 2005 Italy    65
Marco Porello Barbera D’Alba Filatura 2009 Italy      36
Bula Monsant D.O. 2010 Spain     27

Syrah, Shiraz, & Rhone

Cochon Pape Rocks 2010 Napa, California     38
Domaine du Cayron Gigondas 2009  France            56
Clos Du Calvaire Chateauneuf-du-Pape 2010 France         67
L’Ecole 41 Seven Hills Syrah 2009 Walla Walla Valley, Washington       52
Corvidae Lenore Syrah 2009 Columbia Valley, Washington       31
Red Mountain Syrah 2009 Washington          50
Langmeil Barossa Hangin’ Snakes Shiraz-Viognier 2010 Austrailia    40
D’Arenberg The Laughing Magpie Shiraz-Viognier 2008 Austrailia            60

Zinfandel and Full Fruit Blends

 Sivas-Sonoma Old Vine Zinfandel 2009 Sonoma Coast California            33
Lava Cap Zinfandel 2008 California            36
Marietta Cellars Zinfandel 2010 California             43

Malbec & Merlot

Rockbridge Vineyards DeChiel Reserved Merlot 2008 Virginia       32
Democracy Vineyards Emancipation Merlot 2010 Virginia       28
Shafer Merlot 2008 Napa California        90
Trentadue Block 500 2009 Sonoma, California    34
Independent Producres Merlot 2009 Washington     30
La Posta Pizzella Family Vineyard Malbec 2010 Mendoza, Argentina        36
Tupun Malbec Mendoza Argentina 2010      22

Cabernet Sauvignon and Proprietary Reds

Rockbridge Vineyards DeChiel Meritage 2008 Virginia            37
Match Book Cabernet Sauvignon 2010 Lake County, California         30
Foxglove Cabernet Sauvignon 2010 California        29
Michel-Schlumberger La Cime Cabernet Sauvignon 2009 California       38
Nelms Road Cabernet Sauvignon 2009 Washington        47
Buehler Cabernet Sauvignon 2010 California            55
Charles and Charles Red 2011 Columbia Valley, Washington      36
Barboursville Octogon 2007 Virginia           90
Hedges C.M.S. 2010 Columbia Valley, Washington      34
Jordan Cabernet Sauvignon 2008 Alexander Valley        110

Drinks

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New Friends
Fresh Taste Sensations

Cinnamon Cider Martini
AppleJack, Goldschlager and fresh Apple Cider

Coconut Ginger Mojito
Malibu Coconut Rum, fresh mint, lime, Maine Root Ginger brew

Blonde Bombshell
Patron anejo tequila, Finlandia Grapefruit vodka, pineapple and mango

Dark & Stormy
Gosling’s black rum, fresh lime, Maine Root Ginger brew

White Cosmo
Finlandia Cranberry Fusion, Cointreau, white cranberry juice and lime,
with vodka-soaked cranberries

Autumn Manhattan
Boubon, Applejack, sweet vermouth and agnostura bitters

Blue Jay
Finlandia Grapefruit Vodka, fresh mint, blueberry soda and sour mix

Caipirinha
Cachaca Brazilian liquor, fresh limes, simple syrup

Copperhead
Jim Beam Devil’s Cut bourbon, lime and fresh Apple Cider

Margaritas

 Perfect Margarita
Cuervo Gold tequila, Cointreau, Sour mix and lime juice

Grapefruit Margarita
Cuervo 1800 tequila, Cointreau, grapefruit juice, fresh basil and lime

Desert Pear Margarita
Cuervo Gold tequila, Cruzan Guava rum, sour mix, lime juice and desert pear syrup

Southern Inn Mocktails

Designated Appletini
Apple juice, granny smith Monin Syrup, lemon juice with a sugared rim

Baby Bellini
Monin peach, apple juice, sparkling soda water

Afterglow
Orange juice, pineapple juice and grenadine

Old Flames
Pre-Prohibition Style Cocktails

SINN 75
Tanqueray 10, lemon, fresh basil, simple syrup, sparkling wine

Southern Inn Old Fashioned
Orange, cherry, dash of bitters, simple syrup, Old Overholt rye whiskey

Bufala Negra
Bourbon, fresh basil, balsamic vinaigrette,
Ginger brew and simple syrup

Bubbles

Pomegranate Fizz
Sparkling wine and fresh pomegranate juice

Passioncello
In-house passion fruit liquor and sparkling wine

Elderflower Fizz
St. Germain liquor and sparkling wine

Craft Brewed Sodas

Maine Root Root Beer
Made with extracts of wintergreen, clove and anise

Maine Root Ginger Brew
Spicy ginger roots for the true ginger lover!

Maine Root Lemon Lime Soda
As refreshing as it gets with strong flavors of lemon and lime

Maine Root Blue Berry Soda
A true taste of summer, made with blueberry juice

Maine Root Sasparilla
Lighter in body to the Root Beer, wintergreen flavor is more prominent

Beverages

Coke Products
Coke, Diet Coke, Sprite, Ginger Ale

Homemade Lemonade
Made fresh daily

House Brewed Tea
Perfectly sweetened or unsweetened

Beer

Download Beer Menu

Draft Beers

Stella Artois
Light, crisp, pilsner style lager

Blue Lab Brewing Co. Pale Ale
Mild American hops and citrus notes

Heavy Seas Loose Cannon Hop3 IPA
citrus, pine and hops combine for a slightly sweet smooth finish

3 Brothers Elementary
Robust Porter with notes of chocolate, coffee and caramel

Devil’s Backbone Vienna Lager
toasted bread with a touch of caramel, soft fruit notes and great balance

Guinness
classic Irish stout, hints of chocolate with a bit of creaminess

Wild Wolf Brewing Company Blonde Hunny Ale
Belgian Style Blonde ale with wheat and local honey

Roguenbier Rye Ale 
A medieval German style ale made with rye from the Rogue farm

Domestics: Budweiser, Sam Adams, Bud Light, Miller Light, Coors Light, Michelob Ultra

Lagers

Yuengling
Smooth and nutty with a mild earthy hop flavor

Heineken
fruit and yeast aroma with a slightly bitter taste

Samuel Adams
smooth and complex, with a great hop aroma

Becks
this pilsner is full-bodied, slightly fruity with a crisp firmness and clean dry finish

Session Red
Classic American pre-Prohibition style lager

Session Black
hints of roasted chocolate

Amstel Light
smooth, malty, slightly caramel flavor and a rich amber color

Corona
pale lager with a golden yellow color

Ales

Unibroue Ephemere
Delicate apple cider-based ale, lightg grass and faint spices

Terrapin Rye Pale Ale
floral and citrus aroma, malt background

Dogfish Head 60 minute IPA
session India Pale Ale with hops and citrus flavors

Dogfish Head 90 minute IPA
A big beer with a great malt backbone that stands up to the extreme hopping rate

Samuel Smith’s Nut Brown Ale
from Yorkshire’s oldest brewery, hints of hazelnut and well balanced

Rogue Dead Guy Ale
Maibock brew, full – bodied with malty sweetness and a bitter finish

Unibroue La Fin Du Monde
Meduim bodied, spicy, creamy and bittersweet – not for the faint of heart 9% ABV!

Sierra Nevada Pale Ale
Generous quantities of premium hops with a fragrant and spicy flavor

Sam Smith Winter Welcome Ale
limited edition seasonal brew, full-bodied with lots of malt character

Don de Dieu
Very complex, sweet, spicy, tart, tangy, dry and crisp

Leffe
traditional blonde abbey ale, full bodied, subtle and delicate

Fat Tire Amber Ale
crisp, clean, toasted-biscuit malty flavor

Unibroue Maudite
creamy aroma with lots of dark fruit, caramel malt and a bit of spice

Newcastle Brown
nutty, slightly sweet malt flavor

Unibroue Trois Pistoles
rich malt, caramel, port wine, cloves, toffee, plums all blended harmoniously

Blue Mountain Full Nelson Pale Ale
strong malt backbone, pronouced bitterness, floral citrus aroma

Darks

Becks Dark
this lager gets its dark color from roasted barley, rich, smooth and slightly sweet.

Samuel Smith’s Oatmeal Stout
unusually silky texture, complex, medium-dry palate, bittersweet finish

Samuel Smith’s Organic Chocolate Stout
Intense smooth flavors, dark and creamy

Smutty Nose Robust Porter
smooth and drinkable with well-balanced malts and hops, subtle notes of coffee and chocolate

Hefeweizen and Wheat

Weihenstephaner
Hefeweizen from the world’s oldest brewery

Blue Moon
light, spicy citrus flavors, full bodied

Hoegaarden
true Belgian Witbier, high notes of citrus and spice

Flying Dog Woody Creek Belgiab White
refreshing and light citrus notes with subtle wheat, coriander and orange

Non-Alcoholic

Becks N.A.

O’Doul’s